LDIVOKY Recipe Reviews (Pg. 1) - Allrecipes.com (18028628)

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The Best Parmesan Chicken Bake

Reviewed: Jul. 13, 2012
This was easy to make, but the croutons get too soggy and taste a bit mushy.
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Layered Fruit Salad

Reviewed: Jul. 13, 2012
This is a very easy and versatile recipe. I used the exact ingredients listed and followed the recipe exactly as written, and the outcome was a hit. It would be very easy to use other fruit and use chocolate cool whip. My kids and husband fought over who got to lick the bowl that we used to make the topping. This is a light, simple recipe that feels like dessert, but it's packed with healthy fruit and relatively little sugar per serving.
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Slow Cooker Cilantro Lime Chicken

Reviewed: Jul. 13, 2012
This is super easy to make, and the chicken comes out very tender and easy to shred. I followed the suggestion to add the lime and cilantro in the last hour of cooking. The flavor was very good. I used mild salsa, then provided my guests with hot sauce to spice it to their liking. I used the shredded chicken as filling for soft tacos. It got rave reviews from my family and friends.
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Refried Beans Without the Refry

Reviewed: Jul. 13, 2012
This is easy to make. I followed the suggestion to use chicken broth for a portion of the liquid. I used 4 cups since I bought a four cup container and used water for the other 5 cups. I also only used 2.5 tsp of salt. I removed the onion and jalapeno before mashing, but I regret it since I would have liked more flavor in the end result. I will make this again and keep the onion and jalapeno in next time, and perhaps add a little more salt. The beans cook very well and are super easy to mash. It feels good to have control over the ingredients going into my food, so making this dish is well worth a little more effort than just opening a can.
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Ultimate Twice Baked Potatoes

Reviewed: Jul. 13, 2006
Tastes good, but too much effort.
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Slow Cooker Chicken Taco Soup

Reviewed: Jul. 13, 2006
The only reason I gave this four stars is because my kids didn't like it. I forgot to add the beer, but it was still delicious. My husband ate ALL the left-overs.
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Little Meat Loaves

Reviewed: Jul. 13, 2006
Fabulous! A big hit with the family. I ran out of ketchup, so I used BBW sauce. It was delicious!
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Pasta Pomodoro

Reviewed: Jul. 13, 2006
It's hard to find a recipe that both of my picky kids like, but they liked this one. Thanks.
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Chicken Fiesta Salad

Reviewed: Jun. 19, 2006
Very good. This reminds me of my favorite salad at our favorite Mexican restaurant.
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Basil Shrimp

Reviewed: Jun. 19, 2006
Terrific recipe! I marinated the shrimp overnight instead of for 1 hour and the taste was fabulous.
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Grilled Pineapple Slices

Reviewed: Jun. 19, 2006
This was a huge hit at my family BBQ. It was so easy. There is one recommendation I'd make, not about ingredients or taste, but about the process. The cinnamon sugar got very goopy quickly because of the wetness of the coconut milk. Next time, instead of dipping the pineapple into the sugar, I'll just give it a generous sprinkling on both sides.
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Strawberries with Balsamic Vinegar

Reviewed: Jun. 19, 2006
I didn't think my picky kids would like this recipe, but they did. It was really good with vanilla ice cream, and very easy to make.
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English Trifle

Reviewed: Jun. 19, 2006
This recipe is very good. My 11 year old son actually made it himself, with my supervision. The only reason I gave it four stars is because the white cake got a little soggy. Next time, I'll use pound cake.
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Blackberry Spinach Salad

Reviewed: Jun. 19, 2006
Very easy and refreshing. My kids even liked it.
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Garlic Chicken

Reviewed: Jun. 14, 2006
Easy and very tasty.
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Best Bean Chili

Reviewed: Jun. 14, 2006
This is great chili. I don't like super spicy food, so I adjusted the amount of chili powder I used. My kids weren't too thrilled about the veggies, but everyone else loved it.
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Baked Ziti I

Reviewed: Jun. 14, 2006
My family liked this recipe. I'm not as thrilled about it as some of the reviewers, but it's pretty tasty and makes a lot, so we had plenty of left overs. I didn't have to cook again for two days!
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Burrito Pie

Reviewed: Jun. 14, 2006
My entire family loved this dish. It's easy to make and sure makes a lot. Next time I make it, I'll use my roasting pan instead of my 12" skillet because the skillet wasn't big enough.
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Chicken Enchiladas I

Reviewed: Jun. 14, 2006
These were very good. I gave this recipe only four stars because it took a long time to make and my kids didn't like it.
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No Bake Cookies III

Reviewed: Jun. 14, 2006
This was a big hit, especially with the kids. I made it twice. The second time, I used raw cane sugar instead of white sugar because the cookies were so sweet the first time. The flavors were more balanced with the cane sugar and the consistancy was the same.
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