ryan stateler Profile - Allrecipes.com (180284110)

cook's profile

ryan stateler

ryan stateler
Home Town:
Living In:
Member Since: Dec. 2013
Cooking Level: Not Rated
Cooking Interests:
  • Title
  • Type
  • Overall Rating
  • Member Rating
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 2 reviews
Cajun Compromise Catfish
Old school trick is to drain fish in a paper grocery store sack...double sack though

0 users found this review helpful
Reviewed On: Aug. 17, 2014
Blackened Tuna
Red fish magic is what I used for blackening seasoning. Helps keep the saltiness to a tolerable level. Also i use a propane turkey/fish fryer base to heat the cast iron skillet. Heat to smoking hot and cook steaks 1 to 2 min per side. The center should have a sliver of pink, assuring the fish isn't over cooked.

1 user found this review helpful
Reviewed On: Apr. 19, 2014

In Season

Gourmet Chicken
Gourmet Chicken

We have over 150 different ways to take chicken from everyday to gourmet.

Springtime Salads
Springtime Salads

All the tenderest leaves, baby vegetables, and early fruits are ready for the picking.

Spring Sale! Only $5.99
Spring Sale! Only $5.99

Great recipes and cooking tips! For a limited time, get a year of Allrecipes Magazine for $5.99.

Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States