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Tasty Tender Pork Tenderloin

Reviewed: Dec. 23, 2013
I have been a vegetarian for most of my life, but recently moved back to Ohio to help out my folks, so I was unprepared for cooking meat and pretty much... Terrified! This made it easy! I made it for guests last night and will definitely make it again, but with less honey. I used Kohr french onion soup with the chunky bits which is not as strong as the "normal" and added cranberries to the top to create festivity! Thanks!
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