Matthieu Duquette Profile - Allrecipes.com (18023673)

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Matthieu Duquette


Matthieu Duquette
 
Home Town:
Living In: Boise, Idaho, USA
Member Since: Nov. 2004
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Mexican, Indian, Italian, Southern, Nouvelle, Middle Eastern, Mediterranean, Vegetarian, Dessert, Gourmet
Hobbies: Sewing, Photography, Reading Books, Music, Painting/Drawing, Wine Tasting
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Matthieu Duquette
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Recipe Reviews 13 reviews
Baked Potato Soup I
Great soup! Add some onion powder and garlic salt and cut one potato out for a 6 serving batch. Fast and easy!

1 user found this review helpful
Reviewed On: Jun. 17, 2012
Lomo de Res, Cuban-Style Rib-Eye Steaks
Most excellent just the way I have gotten it in the Caribbean and South America. I suggest using Pacifico or Negra Modelo as it has more of the Cuban Bucanero flavor, more nutty than other Lagers. Also don't get rid of your onion once the marinade is done! I use two onions and then sauté them as a side. Also pair with red or black beans and rice. Can't go wrong here!

4 users found this review helpful
Reviewed On: Oct. 3, 2010
German Pancakes II
I love this recipe! If you are like me and a crepe is not enough but a pancake or a waffle is too heavy this is the breakfast you have been waiting for. I will be using this one very often! I would suggest making your own buttermilk syrup to go with them, you can find the recipe for that in some of the other German Pancake recipes. I also added a teaspoon of vanilla extract to the pancake mix. I also paired these with scrambled eggs with cheese and fried SPAM. If you don't eat fried SPAM on a regular basis you are probably doing your health a favor but your mouth is missing out!

5 users found this review helpful
Reviewed On: Jul. 23, 2010
 
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Cooking Level: Intermediate
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