Mar. 30, 2009 11:56 am
Updated: May 8, 2009 8:15 am
I’m posting an article I found in the February 09 issue of Cuisine At Home magazine. I’ve seen a lot of questions on this topic on the exchange and wanted to share this info.
“If…your cookies (are) rising and then flattening slightly upon removal from the oven, that’s simply steam p