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Chocolate Covered Cherry Cookies II

Reviewed: Dec. 19, 2013
I am not a fan of chocolate covered cherries, but these are yummy!I also added an extra egg and used half cherries. The dough was very sticky so I also added an extra 1/4 cup of flour and used a cookie dropper. I remembered I had some Ghirardelli white chocolate melting wafers and used those for the icing, and iced after baking - very pretty contrast. I will make these again!!
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