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Chicken Tortilla Soup I

Reviewed: Dec. 17, 2013
This was too "tomato-y" and not at all spicy so I added another cup of chicken broth, another teaspoon of chili powder, a teaspoon of cayenne pepper and a good sprinkle of creole seasoning, southwest seasoning, salt & pepper. I added shredded cheese, green onions, sour cream & crushed tortilla chips on top. It was divine!
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