Lori Szymanski Recipe Reviews (Pg. 1) - Allrecipes.com (180211779)

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Lori Szymanski

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Uncle Bill's Chicken Strips

Reviewed: May 14, 2014
I didn't have 2 pounds of chicken so I halved everything... I increased my oven temp to 425 and cooked for about 5mins longer (I read reviews before cooking and saw that the chicken wasn't crispy). The extra heat and time made them good and crispy even with the butter!!! Will be making this again!
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Photo by Lori Szymanski

Easy Meatloaf

Reviewed: Mar. 17, 2014
I have tried many recipes for meatloaf and this is the first that my 9 year old daughter ate and enjoyed!! I also followed other pointers of using seasoned bread crumbs and sautéed the onions too. I didn't double the sauce, it is fairly strong (perfect match to the meatloaf though) and felt it didn't need the extra sauce.
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Photo by Lori Szymanski

Dumplings

Reviewed: Jan. 7, 2014
Super easy to make! Didn't change a thing... Whole family loved it!!!
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