Shannon E Recipe Reviews (Pg. 2) - Allrecipes.com (18020923)

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Chewy Crispy Coconut Cookies

Reviewed: Sep. 17, 2006
Toast the coconut at 350 degrees for ten minutes prior to putting into the mixture, add a 1/2 cup chocolate chip cookies, and add 1/2 cup more flour - perfection! The toasting of the coconut really gives it a true coconut flavor. I was also generous on the vanilla. Excellent!
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Roll About Sugar Cookies

Reviewed: Nov. 25, 2004
Awesome taste, but very sticky...I had to add LOTS of flour over what the recipe asked for. Bakes very fluffy - like the kind you get at a bakery. Watch carefully when cooking - turns brown easily.
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2 users found this review helpful

Displaying results 21-22 (of 22) reviews
 
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