kmserrien Profile - (180206851)

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Recipe Reviews 2 reviews
Irish Soda Bread in a Skillet
Very easy and sooo tasty! I have a 12' cast iron skillet that I bake it in. The dough doesn't fill the skillet, but that doesn't matter, it bakes up fine. I use mine with butter, make small sandwiches with it. It's a good all 'round bread!

3 users found this review helpful
Reviewed On: Mar. 1, 2014
Sauteed Carrots and Leeks
THIS IS FANTASTIC!!! I was a little worried because I had no stock or soup of any kind on hand. I just used water, since I figured it was like a braising liquid anyway. I doubled the recipe with no problem. This is going to be a new 'go to' for our family! Thanks so much for sharing!

0 users found this review helpful
Reviewed On: Jan. 11, 2014

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