MIKAN Profile - Allrecipes.com (18020642)

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Recipe Reviews 13 reviews
The Best Rolled Sugar Cookies
The oven temperature was too high. The edges of my flower petals browned too quickly. Next time I'll set the temp lower and bake longer. I found that kneading the dough for a bit made it less sticky and more elastic and easier to work with. I applied sugar cookie icing and my cookies were beautiful with the right amount of sweetness.

0 users found this review helpful
Reviewed On: Apr. 11, 2010
Napoleon's Banana Muffin
These muffins were ridiculously sweet. I even left off the streusel topping and it was still too sweet. But the banana rum flavor was delicious. I would make these again but I need to play with the amount of sugar. These would be great with some walnuts.

6 users found this review helpful
Reviewed On: Apr. 11, 2010
Apple Breakfast Bread
The cloves was overpowering and ruined my loaf. Don't get me wrong, I love spice breads and my favorite cookies are gingerbread men, but because of the impact of the cloves I could hardly appreciate the delicate taste of the apples. I would say 1/8 and maybe up to 1/4 teaspoon. 1/2 was overkill.

0 users found this review helpful
Reviewed On: Mar. 24, 2009

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