Mary Lynn Dutton-Johnson Recipe Reviews (Pg. 1) - Allrecipes.com (18020289)

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Mary Lynn Dutton-Johnson

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Brown Sugar Meatloaf

Reviewed: Oct. 4, 2008
This is WONDERFUL meatloaf! I made it with the exact ingredients listed with just the alteration of 1/2 cup milk instead of 3/4, and I did put the brown sugar/ketchup mixture on top instead of on the bottom. My husband LOVED this recipe! I will definitely make it...in fact, this is "THE" meatloaf recipe for me now! GREAT JOB Tangastar!! And thank you!!!
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3 users found this review helpful

Holiday Chicken Salad

Reviewed: Jan. 14, 2008
WONDERFUL recipe! I have been searching for an exceptionsl chicken salad recipe, and this is it! I will not search any further. The flavors blend together wonderfully. Thank you so much for the recipe!!
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3 users found this review helpful

Sausage Balls

Reviewed: Feb. 1, 2007
Wonderful sausage balls! Don't add a thing...just mix the ingredients thoroughly and it will stick together as it is. You just have to keep mixing with your hands until it does. It's well worth the effort, because these are the best sausage balls I have ever had......just as they are! Thank you for the recipe! :)
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3 users found this review helpful

BBQ Pork for Sandwiches

Reviewed: Feb. 1, 2007
Oh my goodness! So easy and so good!! I used pork butt roast and Sweet Baby Ray's BBQ Sauce, and it turned out perfect! It was so tender and wonderfully tasty! Just the right flavor combination! Thanks for the recipe! :)
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3 users found this review helpful

Mocha Icing

Reviewed: Feb. 1, 2007
Love this recipe! And it's so easy too! I used espresso roast coffee grounds and made the coffee in my french press...very strong. I love the flavor it gave this chocolate icing! Thanks for the recipe! :)
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4 users found this review helpful

Garlicky Appetizer Shrimp Scampi

Reviewed: Nov. 20, 2005
I LOVE the flavors of this recipe!! I do believe it's my favorite way of having shrimp now............and that includes any restaurant shrimp I've had! I followed the recipe precisely, except I cooked mine on my George Foreman Grill. It was so easy and tasted wonderful!! Absolutely incredible recipe! Thanks!!! :)
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45 users found this review helpful

 
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