For those of you who appreciate a review of the recipe as it's written, here you go: THESE ARE FABULOUS! I used shortening, even though I usually use butter. I didn't increase any spices, as I normally would. I baked at the time/temp specified and it worked well! Bake just until they lose their sheen...they will look like they are darkening, but it's the spices, trust me.
I also normally use a cookie scooper for a perfectly round cookie, but liked the rustic look of the chopped nuts and apples.
I orginally wasn't going to frost them because they are SUPER tasty without it... but decided to do it just to follow the recipe... WOWZA! A very light layer of frosting/glaze knocks them out of the park!
5 stars for a GREAT recipe!
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For those of you who appreciate a review of the recipe as it's written, here you go: THESE ARE...