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Decorator Frosting I

Reviewed: Jan. 17, 2014
This is a fantastic frosting!! I used this recipe for the cupcakes that I made for my 2 year old daughters birthday part. I substituded vanilla extract (brown) and 1/2 cup of butter 1/2 shortening and it came out PERFECT!! I used brown vanilla extract because I colored the frosting with food coloring anyway and my daughter is allergic to almonds. I HIGHLY recommend this recipe if you need to decorate your cakes.
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