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Habanero Pepper Jelly

Reviewed: Nov. 18, 2013
have made this twice. the first time I made a mistake and added the 2 pouches to my 1/2 recipe; it was thick but perfect! I just made it and was careful to 1/2 everything and although good, it is RUNNY. if it doesn't set, I'll use it as a glaze.
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