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Pumpkin Bread IV

Reviewed: Nov. 17, 2013
This is the 2nd time I've made it. The first time I followed it exactly, this time I made several changes. I used applesauce instead of the oil, used 1 cup white sugar and 1 cup brown sugar. I also used 2 cups white flour and 2 3/4 cup of ground oatmeal. I also used less cloves and added 2 tsp vanilla. It was delicious and healthier!
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