Shelby Sieppert Recipe Reviews (Pg. 1) - Allrecipes.com (180163773)

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Baked Potato Soup V

Reviewed: Nov. 23, 2013
This soup was fantastic! Couple things to change though: When mixing in the milk (I used 1% for a healthier option) with the flour, I noticed that the milk was not thickening! All I did was add the potatoes and the rest of the ingredients and put the lid on and viola! The starch from the potatoes thickened the soup. Another problem was that I was in a bit of a rush and I therefore didn't microwave the potatoes, instead I let them boil in the soup mix when I added them! Turned out great!!
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