JRebel Recipe Reviews (Pg. 1) - Allrecipes.com (18016315)

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Prime Rib Roast

Reviewed: Jul. 29, 2007
Liked the recipe. Can be virtually used with any roast. The prime rib was tasty.
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12 users found this review helpful

Sharon's Scrumptious Souvlaki

Reviewed: Jul. 29, 2007
We loved this recipe. Marinated the meat overnight. Great flavours!
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2 users found this review helpful

Chicken Marsala II

Reviewed: Jul. 2, 2007
Excellent and easy meal! I added double the mushrooms and triple the sauce. Overall a very good dinner dish. I served mine with potato dumplings and broccoli.
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3 users found this review helpful

Mama's Balsamic Vinaigrette

Reviewed: Jul. 2, 2007
Great recipe! I made it with half the balsamic vinegar the recipe called for as well and it tasted great. Sure beats my usual balsamic vinegar and olive oil dressing...lol...
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5 users found this review helpful

Chicken and Bacon Shish Kabobs

Reviewed: Jul. 29, 2007
We just loved these kabobs. I substituted a couple of ingredients as I didn't have them all, but they were awesome! The bacon just melts onto the chicken pieces and tastes amazing!
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2 users found this review helpful

Greek Salad I

Reviewed: Jul. 29, 2007
Loved the dressing. Did add a little more sugar as I think it calls for too much lemon. Next time I will lessen the amount of lemon I squeeze in. Tasted just like a greek salad from Mr. Greek!
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3 users found this review helpful

Shrimp Linguine

Reviewed: Nov. 6, 2007
I made double the sauce as suggested. It tasted great. I substituted the heavy cream with half-and-half and thickened the sauce using some cornstarch to "save" some fat. Great recipe, will make again!
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5 users found this review helpful

Beef Wellington

Reviewed: Jul. 29, 2007
My husband made it and over-baked the beef. Otherwise, I'm sure this dish would A++.
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3 users found this review helpful

Butterfly Honey Pork Fillets

Reviewed: Jul. 2, 2007
I didn't find this recipe had given a lot of flavour to the pork. I found it a little on the dry side.
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3 users found this review helpful

 
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