LECKMAN Profile - Allrecipes.com (18016039)

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Recipe Reviews 64 reviews
Original Irish Cream
So here's what I did I substituted the whiskey for Spiced Rum and used 1-1/3 c. I used 30% cream. The rest I did per the recipe. It's actually very tasty. My only problem is that the cream kind of lumped together at the top rather than blending in. When I poured it in, it was smooth. When blended, I had floating little clumps of the cream. Anyway, as I said, very tasty. Just doesn't look like it should.

0 users found this review helpful
Reviewed On: Aug. 20, 2014
Blushing Cranberry Pears
Really very good. Took the remaining sauce and cooked until it thickened. Would be great over vanilla ice cream.

0 users found this review helpful
Reviewed On: Aug. 15, 2014
The Best Thai Coconut Soup

1 user found this review helpful
Reviewed On: Aug. 15, 2014

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