I really enjoyed this. It was a nice and sweet twist on traditional dressing and it complimented my turkey breast well. It added that something sweet that we would usually get from the cranberry sauce. I will be adding this to the family recipe box. One thing. I scaled this down to 6 servings. I was in a rush to get this one the table and I had turkey and ham in the oven, so I used the fast forward method. I used the microwave to spead the obsorbson process. When the liquids had been absorbed by the bread, i dumped it on a deep pie dish and put it in the oven for 15 -20 minutes to get that crunchy top. Served well and no one even knew it came from the microwave.
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I really enjoyed this. It was a nice and sweet twist on traditional dressing and it...