HWEIGEE Profile - Allrecipes.com (18013664)

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HWEIGEE


HWEIGEE
 
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Member Since: Nov. 2004
Cooking Level: Intermediate
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Recipe Reviews 23 reviews
Janet's Rich Banana Bread
Very good! I substituted the sour cream for yoghurt, only because I have none at home. I didn't change a thing, just tripled the recipe. Great bread! Thank you for sharing Janet!

0 users found this review helpful
Reviewed On: Feb. 23, 2014
Too Much Chocolate Cake
The only thing I changed : instead of using oil, I used melted butter. And I baked it for just 50 mins at 350 degF. Super velvety, super chocolaty without being too sweet. Excellent recipe. Thank you for sharing!

2 users found this review helpful
Reviewed On: Jan. 17, 2014
Waffles I
Great recipe! I doubled the sugar, but keep everything else unchanged. This recipe yields a dozen waffles.

0 users found this review helpful
Reviewed On: Jan. 2, 2014
 
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