Sarah Profile - Allrecipes.com (18012256)

cook's profile

Sarah


Sarah
 
Home Town:
Living In: New York, New York, USA
Member Since: Nov. 2004
Cooking Level: Expert
Cooking Interests: Baking, Slow Cooking, Mexican, Indian, Italian, Vegetarian, Dessert, Quick & Easy
Hobbies: Sewing, Biking, Walking, Photography, Reading Books, Music, Wine Tasting, Charity Work
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Recipe Reviews 5 reviews
Vegetable and Tofu Burger
I used a potato press to remove the water from the shredded zucchini and I put the whole mixture through my food processor. We didn't have curry past so we just used kosher salt and lots of freshly ground pepper. It formed perfect burgers and tasted great!

2 users found this review helpful
Reviewed On: Jul. 19, 2010
Spicy Slow Cooker Black Bean Soup
I followed the changes as suggested by StephanieV, and I also changed the chicken broth to vegetable stock to make it vegetarian. We all loved it. I also made (recipes from this website) "Colorful Vegetable Fajitas" and "Guacamole". It was a great meal.

1 user found this review helpful
Reviewed On: Dec. 16, 2007
Colorful Vegetable Fajitas
I changed the yellow squash to portabella mushrooms and I added a yellow pepper to go along with the red and green. Everyone loved it! This was the main course, and I also made (recipes from this website) "Spicy Slow Cooker Black Bean Soup" and "Guacamole" A great meal!

1 user found this review helpful
Reviewed On: Dec. 16, 2007
 
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