MISSWEIGL Recipe Reviews (Pg. 1) - Allrecipes.com (18011126)

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Shredded Beef Enchiladas

Reviewed: Sep. 27, 2010
EXCELLENT!
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Sweet Mustard Chicken Bake

Reviewed: Nov. 8, 2006
Bland. Even upon the advice of breading the chicken and addinng garlic I still found this to be very ho-hum.
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Baked Spaghetti Squash Lasagna Style

Reviewed: Nov. 7, 2006
Loved it
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Apple Crisp II

Reviewed: Sep. 20, 2006
Perfect
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Caesar Salad Supreme

Reviewed: Jul. 22, 2006
Wonderfull taste but dressing is a little thick. Very easy to make.
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Marinated Flank Steak

Reviewed: Jul. 22, 2006
Wow- I never knew flank steak cold be this good!!!! The meath was still semi frozen when I began marinading it. I marinated for 5 hours and was blown away. Excellent.
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The Best Meatballs You'll Ever Have

Reviewed: Jun. 18, 2006
It was okay, really needs a sauce.
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Chicken and Broccoli Braid

Reviewed: Jun. 10, 2006
Used canned chicken and found a bizare tuna like flavor. Will use fresh chicken next time.
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Easy Garlic Chicken

Reviewed: Jun. 10, 2006
Godd but maybe need to add a bit more spice for flavor.
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Oriental Green Bean Salad

Reviewed: Jun. 10, 2006
Very good but not quite restraunt grade. I add extra pepper and ginger.
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Hummus III

Reviewed: Jun. 10, 2006
Very good! I add extra garlic and chill for at least 2 hours before serving. Always brings compliments. Much better than store bought humuus with preservatives.
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Hot Bean Dip

Reviewed: Dec. 10, 2005
excellent
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Whit's Chicken Enchiladas

Reviewed: May 30, 2005
The best chicken enchiladas ever and so easy!!!!!! Thank you.
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Filipino Ribs

Reviewed: May 30, 2005
I didn't have any star anise so I crushed some anise seed instead. This recipe is wonderful but I would make extra glaze.
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Melt In Your Mouth Toffee

Reviewed: Dec. 18, 2004
I substituted almonds for the walnuts but this recipe is incredibly good and incredibly easy. My husband can't stop raving about it.
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