Tracey Profile - Allrecipes.com (180105508)

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Tracey


Tracey
 
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Member Since: Nov. 2013
Cooking Level: Not Rated
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  • Pad Thai
  • Pad Thai  
    By: TRANSMONICON
  • Kitchen Approved
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Recipe Reviews 2 reviews
Curried Coconut Chicken
OMG this is SOOOOOO good! I used coconut oil instead of olive oil and simmered it uncovered until I liked the consistency. Can't wait to make a vegetarian version for myself! Love Cook Stephanie's suggestions to make the best ever curry - will try next time.

0 users found this review helpful
Reviewed On: Nov. 20, 2013
Famous Butter Chicken
Huge hit!!! Way too much butter though. The second time I made it i used part butter part olive oil. Served with mashed potatoes and wilted baby kale and olive oil and garlic.

1 user found this review helpful
Reviewed On: Nov. 20, 2013
 
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