SHARONNICOLE30 Profile - (18010408)

cook's profile


Home Town: Lafayette, Louisiana, USA
Living In: Broussard, Louisiana, USA
Member Since: Nov. 2004
Cooking Level: Intermediate
Cooking Interests: Baking, Mexican, Italian, Southern, Low Carb, Healthy, Dessert, Quick & Easy
Hobbies: Gardening, Walking, Reading Books, Music
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Florida Vacation 2009
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Recipe Reviews 4 reviews
Crawfish Chowder
Used shrimp instead of crawfish, didn't have cream of mushroom so I substituted with cream of celery, doubled the corn and cream cheese, added 2 cans of diced tomatoes, garlic powder, and slap ya mamma seasoning. It's so good you really could slap "ya Mamma"!

9 users found this review helpful
Reviewed On: Aug. 18, 2009
Bread Pudding II
This is the best recipe! I made 72 servings for a large dinner. Omitted the raisins, used 3 parts half and half 1 part milk, half cane sugar/half white sugar. I served it with whipped topping. Everyone raved over it. My mother said it was better than so-and-so's recipe, which is an honor! Better than restaurant quality. I cannot say enough! Did I mention this was the first time I made bread pudding?

2 users found this review helpful
Reviewed On: Oct. 18, 2008
Spinach Stuffed Chicken Breast
I made this for my family 3 days ago and they absolutely loved it. The chicken was moist and juicy. The recipe was very easy to follow. I added extra garlic and Tony Chachere's to the spinach mixture and just used sliced cheese instead. I will recommend this recipe to all of my family and friends.

0 users found this review helpful
Reviewed On: Jun. 25, 2006

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