Kat Profile - Allrecipes.com (18010256)

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Home Town: Saratoga, California, USA
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Member Since: Nov. 2004
Cooking Level: Intermediate
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Recipe Reviews 6 reviews
Amazingly delicious! I will never buy caramels again. Thank you for sharing this recipe.

0 users found this review helpful
Reviewed On: Aug. 7, 2013
Cooked Eggnog
Really easy to make and my kids loved it!

9 users found this review helpful
Reviewed On: Jun. 18, 2008
Basic Bechamel Sauce
This was a cinch to make. I stirred in fresh basil and grated parmesan to the sauce after cooking (did not add salt due to the parmesan and omitted the nutmeg). Tossed it with gnocci pasta, chopped ham and peas. My family loved it. Thanks!!

5 users found this review helpful
Reviewed On: Jun. 18, 2008

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