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Slow Cooker Sweet Potato Casserole

Reviewed: Nov. 25, 2013
I took this to my company potluck and people really liked it. I thought it was delicious, but I wish the topping would have been a tad more crunchy. That's an easy fix though, next time I will just transfer the ceramic dish from the slow cooker into the oven for 20 minutes or so before serving. I doubled the topping and was glad I did, it's scrumptious! I love that you can make it way ahead of time and not use up much time (or any) in the oven.
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