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Karen's Rolled Sugar Cookies

Reviewed: Dec. 28, 2013
I loved this recipe! I used imitation vanilla extract due to my husband's allergy, and it was wonderful. Also, he's highly allergic to egg whites, so it was nice to have a recipe that called for egg yolks instead. No itchy tongue for him! And my daughter loved making these cookies for Santa. So easy and simple. The only thing I did differently was add an extra teaspoon of imitation vanilla extract so that it wasn't so bland. These make excellent frosted or iced sugar cookies. Two thumbs up!
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