SISU222 Recipe Reviews (Pg. 1) - (18008258)

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Emily's Pickled Eggs

Reviewed: Mar. 30, 2014
UPDATE: The last time I made these I made the following changes... used only 1 Tablespoon salt... removed most of the cloves from the pickling spice... added 4 cloves worth of minced garlic.... 1 tablespoon sugar... and 1/8 teaspoon of crushed red pepper... Also add a few extra slices of raw ones with the eggs.
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Sausage-Potato Casserole

Reviewed: Feb. 1, 2005
I followed the recipe to a T and it wasn't very good. It took longer to cook than the recipe called for. It lacked taste and the name brand kielbasa I used turned mushy. This is not worth the time or cost to make. Sorry.
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Melt In Your Mouth Pumpkin Bread

Reviewed: Oct. 24, 2004
This is the "best ever" pumpkin bread. The texture is excellent and the men at the mill where my husband works can't get enough of it. I have sent many copies of the recipe to work with him. And honey if a man wants the recipe... it's good cookin. I can't always find coconut pudding but have substituted other flavors, the cheesecake instant pudding is great! I too have to bake it longer, about 80 minutes or so.
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