SWEETSIN26 Recipe Reviews (Pg. 1) - Allrecipes.com (18007744)

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Cinnamon and Sugar Pork Rinds

Reviewed: Feb. 7, 2008
These will cure your sweettooth without cheating if your on a low carb diet. I would use 1 1/2 tsp cinnamon and 2 1/2 tsp splenda. They are delish! Oh and I used ziplock baggies to coat the pork rinds for both the butter and the spices. Very easy!
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29 users found this review helpful

Dave's BBQ Sauce

Reviewed: Sep. 12, 2006
This recipe is simple and delicious! I halved it for some meatballs. Yummy!
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1 user found this review helpful

Oatmeal Pudding Cookies

Reviewed: Sep. 4, 2006
These are super chewy and good. I added 2 tsp. of vanilla and used 2 1/2 cups oats. Yummmmmmy!!
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8 users found this review helpful

Moist Cinnamon Rolls

Reviewed: Nov. 16, 2005
Excellent... Will make again , ThankS!
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5 users found this review helpful

Egg Noodles

Reviewed: Oct. 19, 2005
I never put butter in my egg noodles before. It turned out great! Thanks
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2 users found this review helpful

Parmesan Pasta

Reviewed: Oct. 16, 2005
This recipe is fast! I used olive oil, onion, and brocolli. If I would have had any meat, chicken or shrimp would be good in this recipe also I think. I'm sattisfied.
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1 user found this review helpful

Oatmeal Peanut Butter Cookies

Reviewed: Oct. 1, 2005
These cookies definately need more white sugar. My first batch tasted like flour. Not the recipe for me :O(
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0 users found this review helpful

Japanese-Style Deep Fried Chicken

Reviewed: Sep. 30, 2005
This chicken has a really good flavor. I used regular flour and corn starch. It was really yummy and quick to make.
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19 users found this review helpful

Miracle Soup

Reviewed: Sep. 23, 2005
I followed this recipe to the T and absolutely loved it! Easy to make and very filling. Definitely a keeper.
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1 user found this review helpful

Rhubarb Crunch

Reviewed: Jun. 16, 2005
Recipe is good. I used 4c. rhubarb and only half the topping. In the topping i used 1 stick margerine.
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5 users found this review helpful

Restaurant-Style Buffalo Chicken Wings

Reviewed: Oct. 27, 2004
*****THESE WINGS TASTE JUST LIKE MY FAVORITE MEXICAN RESTAURANTS BUFFALO WINGS, VERY YUMMY!!! 10 STARS*****
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1 user found this review helpful

 
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