CanadianInItalia Recipe Reviews (Pg. 1) - Allrecipes.com (180076540)

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Candied Almonds

Reviewed: Oct. 15, 2013
Perfect ingredients, but you have to KEEP COOKING it until all the liquid is gone. I made candied nuts years ago while working in a restaurant but forgot the ingredients, so I followed this recipe but continued to cook in the pan until they were done. No need to put on a pan and separate at all. Delicious to eat alone or add to a salad, especially one using fruit with lettuce. Yum!
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Kristen's Parmesan Roasted Potatoes

Reviewed: Oct. 15, 2013
I just made this for supper, and it was delicious! I had a fresh Parmesan mix on hand, so I used that instead of just Parmesan. I wasn't sure about the thyme but I put about two dashes and it was delicious and subtle. I chopped my potato very small so it only took about 40 mins to cook. I am a huge fan of oven roasted potatoes and didn't think they could be improved upon, but this recipe is a keeper! Thanks! :)
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