SarahCM Profile - (180075903)

cook's profile


Home Town:
Living In:
Member Since: Oct. 2013
Cooking Level: Not Rated
Cooking Interests:
  • Title
  • Type
  • Overall Rating
  • Member Rating
If only there was something delicious here to stare longingly at...
Make sure your Cook's Profile is loaded with gaze-worthy photos.
Start uploading photos now!
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 2 reviews
Balsamic Bruschetta
Delicious!! Made it for a party and it was all eaten. Changes I made: I mixed crushed garlic w/ extra virgin olive oil, brushed it onto the bread slices, and toasted them for about 10-15 min in the oven. The bread seemed a little TOO toasted at first, but after the tomato mixture had soaked into it long enough, it wound up being the perfect texture. I added about 1/2 a sliced red onion, added WAY more garlic because I don't believe in too much. OH and I also deseeded the tomatoes beforehand -- I cut each of them in half and scooped out the seeds/wet part with a grapefruit spoon, and I think that helped keep the texture perfect. If I had had more time, would have let the veggies sit longer in the vinegar to really get flavorful. But it tasted great regardless!!!

1 user found this review helpful
Reviewed On: Jan. 18, 2014
Gnocchi with Sage-Butter Sauce
WOW this is good!!! Had a 17.4 (?) oz packet of gnocchi instead but kept all the other measurements the same and it worked out great. SUPER easy, SUPER fast, and soooo good. (Also did a few cloves of garlic, a heaping tablespoon of sage, and generous pepper just because I wanted more flavor.)

2 users found this review helpful
Reviewed On: Oct. 15, 2013

In Season

Back To School Already?
Back To School Already?

Hard to believe, but many kids will be back in school at the end of the month. Get ready.

Cauliflower Recipes
Cauliflower Recipes

You won't believe all the things you can do with cauliflower. It's a great low-carb option.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States