Yummy! These are great pancakes, and I make them every morning! The batter was thin, but don't worry, they do puff up nicely. I added blueberries which really helped the taste. I recently decided to add about 2 Tablespoons of vanilla to the batter, and it really added a nice sweetness! *Oh, one more thing. Today, I decided to do what one reviewer suggested, which was to substitute the baking soda for baking powder. Do NOT do this! You can't substitute this way. It produced a sour aftertaste. Baking soda can be substituted for baking powder, but not vice-versa. Needless to say, I'll be making them again tomorrow-the right way!
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Yummy! These are great pancakes, and I make them every morning! The batter was thin, but...