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No Sour Cream Beef Stroganoff

Reviewed: Oct. 14, 2013
It turned out great!! I was looking for a quick recipe to whip up before I head to work and this was perfect. Its quick, easy and tastes great. In lieu of chopped mushrooms, I used chopped eggplant and in lieu of worcestershire sauce, I just seasoned the meat while frying it with all purpose seasonings. It provided enough flavor and paired well with the cream of mushroom and wine.
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