Becky Profile - Allrecipes.com (180054116)

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Becky


Becky
 
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Member Since: Oct. 2013
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Recipe Reviews 1 review
Grandma's Best Ever Sour Cream Lasagna
Tasted like a classic lasagna (I omitted the green olives). The texture was great, and it held together really well. I didn't have any lasagna noodles so I substituted it with small shells (I used about 12 oz and cooked them al dente like you would the lasagna noodles). I layered them in the same way and it turned out great. I could still cut the pieces into squares, oddly enough. (I thought it would turn out to be more of just like a casserole consistency.)

1 user found this review helpful
Reviewed On: Oct. 29, 2013
 
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