kippyfire Recipe Reviews (Pg. 1) - (180051293)

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Banana Banana Bread

Reviewed: Oct. 28, 2013
This was a very good recipe, but I made some slight alterations due to my taste buds. Firstly, I didn't have 2 1/3 cup bananas, I only had 3 1/2 mashed bananas that I used. I found that once I added the dry ingredients to the wet, the dough was very dry and tough and I knew it would be awful if I just baked it like that. I added about 1/4 cup almond milk and a little less than a 1/4 cup of applesauce. I also added about 1 1/2 tsp of cinnamon, 1 tsp vanilla and 1/2 a bag of semi-sweet chocolate chips. I baked it for about an hour and it was AMAZING!! I brought it to a pot luck and people were complimenting me about it left and right.
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