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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Chutney Chicken

Reviewed: Aug. 10, 2008
Fantastic recipe! The thing that I love most about it is how versatile it is; I didn't have onion soup mix, so I ad libbed using onion salt and Mrs. Dash. You could use basically any chutney, relish, jelly, etc. that you have and spice it up however you want. I'm imagining you could also do this same thing with mint jelly and a nice cut of lamb, pear preserves and pork. I basically followed the recipe besides my substitution, and also put sliced onion under the chicken, which was yummy. Great recipe, will definitely be putting it in rotation.
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