HARTMR Recipe Reviews (Pg. 1) - Allrecipes.com (18004958)

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Mini Meatloaves

Reviewed: Nov. 29, 2014
Easy recipe with simple ingredients I had at home. Kids loved it!
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0 users found this review helpful

Skillet Fried Corn

Reviewed: Dec. 10, 2011
Very easy recipe and it got great reviews from my guests!
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5 users found this review helpful

Chili-Cheese Dog Crescent Casserole

Reviewed: Nov. 7, 2011
Easy, tasty and kid friendly
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3 users found this review helpful

Nickie's Apple-Pecan Cheesecake

Reviewed: Oct. 17, 2011
Received a lot of compliments on this. I did add a little cinnamon and lemon juice to the cream cheese portion. Topped with a little caramel too.
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3 users found this review helpful

Beef and Noodles in Crockpot

Reviewed: Oct. 17, 2011
This was good, I added some mushrooms and onions.
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2 users found this review helpful

Slow Cooker Split Pea Sausage Soup

Reviewed: Oct. 17, 2011
This was good, but a little bland. I added Tabasco to spice it up. Decreased water to 8 cups also.
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2 users found this review helpful

Meat Filled Manicotti

Reviewed: Sep. 16, 2011
Turned out pretty good! I did add some mushrooms and spinach to the filling because I had some on hand that I needed to use up. A little difficult to stuff the shells, but other than that I liked it.
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2 users found this review helpful

Ratatouille Bake

Reviewed: Sep. 15, 2011
This was great! I used beef ravioili because that's what I had on hand and added some mushrooms. Very tasty!
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2 users found this review helpful

Zucchini Pasta II

Reviewed: Aug. 16, 2011
Was a little dry, but I thought it was a nice summery meal.
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2 users found this review helpful

Almond Rhubarb Coffee Cake

Reviewed: Jul. 28, 2011
This was pretty and tasted good too! I increased the amount of rhubarb to 2 cups and subbed buttermilk for the milk. Turned out great!
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4 users found this review helpful

Ham and Egg Tart

Reviewed: Jul. 27, 2011
Delicious!! I made it for supper and it was fantastic!
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2 users found this review helpful

Winter Blossom's Often Requested Ham Salad

Reviewed: Jul. 9, 2011
Could cut down on the onion just a bit, but otherwise I thought it was easy and delicious!
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3 users found this review helpful

Scallop Scampi

Reviewed: Jul. 6, 2011
My only complaint is that the sauce is pretty runny and doesn't stick real well to the pasta, but it tasted really good. Great lighter tasting pasta dish.
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3 users found this review helpful

Zucchini Pie

Reviewed: Jul. 1, 2011
Yum, yum, yum!!! I took the advice of others and subbed 1/2 cup low fat sour cream and just 1-2 Tbsp oil to make it lighter. Used 1 tsp. Italian seasoning instead of the marjoram and parsley. Added some crushed red pepper. I also topped with a little shredded cheddar cheese which I thought enhanced the presentation and flavor both. Baked in a 7x11 inch pan. Would be great served for brunch, but I made it for a summer dinner and it was satisfying enough for that too. Was great reheated also.
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4 users found this review helpful

Turkey and Quinoa Meatloaf

Reviewed: May 18, 2011
Good flavor, nice and spicy. But, it didn't really stick together very well.
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3 users found this review helpful

Skillet Ham, Cabbage and Potatoes

Reviewed: Mar. 30, 2011
This was an easy supper, but just a little bland. The potatoes definitely need to cook longer than 5-10 minutes and I sliced them pretty thin. I used chicken broth instead of water. Served with mustard to give it some zing.
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4 users found this review helpful

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