mtbodine64 Recipe Reviews (Pg. 1) - Allrecipes.com (180036952)

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Scones

Reviewed: Jun. 1, 2014
I made these scones for the first time today WOW! I have to say Jillian thx for the idea of grating the butter in that is the best tip I think I've heard in eons! I made cinnamon and raisin scones yummy! I also used all half and half.... I have noticed in other recipes that where I used 1/2,1/2 instead of milk that breads where light and fluffy same here! Try it in corn bread! One other step I did was an egg wash just before baking to give it that really nice brown look. I am now hooked! Thank you Donna!
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Habanero Pepper Jelly

Reviewed: Oct. 20, 2013
This is a great one! Every one loves it! I gave it out for Christmas gifts last year and everyone wants it! I even grew my own Habaneros to make a bunch! I was running into the pectin problem I used the 2 pouches like called for, I thought it was too hard, When I make it again I will use one and a half pouches instead, for some more color I am use a green pepper in it as well!
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