MIMER74 Recipe Reviews (Pg. 1) - Allrecipes.com (18002886)

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Double Chocolate Cookie Bars

Reviewed: Dec. 12, 2004
Can you say decadent?
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0 users found this review helpful

Spaghetti Carbonara II

Reviewed: Mar. 23, 2009
Added a few more strips of bacon. GREAT recipe!
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2 users found this review helpful

Cornish Game Hens with Garlic and Rosemary

Reviewed: Dec. 10, 2008
This was A-mazing! I used more salt & pepper than asked and the skin came out very crisp and tasty. I also added red potatoes and carrots to the pan and put more rosemary in the pan to add flavor to the veggies and drippings. I almost trippled the liquid because I didn't want the garlic and veggies to burn and it was necessary in order to make the sauce. The sauce was just delectable! You don't have to add flour to the sauce if you follow the directions. I used a potato smasher to mash the garlic and continuously stirred the boiling sauce until it thickened. I can't wait to use this on a whole chicken or turkey like others have done.
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21 users found this review helpful

French Toast I

Reviewed: Dec. 8, 2008
Awesome! I didn't change a thing!
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2 users found this review helpful

Smashed Cauliflower

Reviewed: Nov. 24, 2008
Really great and easy! Except I drained almost all of the liquid and omitted the Cheddar cheese.
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2 users found this review helpful

Baked Slow Cooker Chicken

Reviewed: Nov. 13, 2008
Excellent! I put red potatos at the bottom instead of tin foil and cooked on high for 1 hour and on low for 5 hours and it came out perfect! Also added Rosemary inside and out and the aroma and taste was fantastic.
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6 users found this review helpful

Carrie's Artichoke and Sun-Dried Tomato Pasta

Reviewed: Sep. 30, 2007
This is such a GREAT dish!! I used some of the previous suggestions: used dried sun dried tomatoes (I sliced mine), added some of the liquid from the artichokes. I like to reduce my sauces slowly 20-30 minutes and then I threw in the olives in the last 5 minutes and I pressed some of the liquid out of the fresh tomato before adding it to the dish. I have never used fresh pasta before and I couldn't believe the difference it makes! I will be making this again and again!
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3 users found this review helpful

Baked Tilapia

Reviewed: Apr. 4, 2005
I was not expecting much from this recipe, but WOW was it good and my husband Loved it! I didn't have any garlic powder so I used onion powder. It seemed like there were too many onions and green peppers but now I wished I had used more. Next time
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2 users found this review helpful

Braised Balsamic Chicken

Reviewed: Feb. 26, 2005
Great, easy recipe I love the tanginess of the balsamic vinegar, and the chicken can easily be omitted for a vegetarian meal.
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2 users found this review helpful

Beef Stroganoff II

Reviewed: Feb. 26, 2005
Awesome recipe! I added a can of sliced mushrooms and I halfed the sour cream. I used semi-condensed mushroom soup. Great creamy taste.
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2 users found this review helpful

Yellow Squash Casserole

Reviewed: Dec. 12, 2004
I made this for Thanksgiving and everyone raved about it!
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2 users found this review helpful

Candied Sweet Potatoes

Reviewed: Dec. 12, 2004
This was great! Just like my mom makes, next time I think I will cut back on some of the butter though.
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2 users found this review helpful

Garlic Prime Rib

Reviewed: Aug. 23, 2010
Wow! Wow! Wow! First time I even cooked prime rib and it came out perfect and the garlic crust on top was just to die for. Didn't change a thing!
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5 users found this review helpful

Easy Herb Roasted Turkey

Reviewed: Dec. 12, 2004
Very good, everyone raved about my turkey at Thanksgiving.
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2 users found this review helpful

Cranberry Sauce I

Reviewed: Dec. 12, 2004
Awesome! I made this for Thanksgiving and noone had ever had homemade before and they loved it.
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2 users found this review helpful

Sweet Potato Pie I

Reviewed: Dec. 12, 2004
Very good, my first time making one and everything came out great!
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1 user found this review helpful

Best Big, Fat, Chewy Chocolate Chip Cookie

Reviewed: Dec. 12, 2004
These were awesome and I loved the size of them.
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0 users found this review helpful

Baked Garlic Parmesan Chicken

Reviewed: Nov. 8, 2004
My husband loved this recipe and it is very easy to make! I added some oregano and used fresh grated parmesan.
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1 user found this review helpful

Green Bean and Mushroom Medley

Reviewed: Oct. 29, 2004
Great taste, easy to make and goes well with a vibrant flavored entree.
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0 users found this review helpful

Baked Basil Fries

Reviewed: Oct. 29, 2004
Excellent taste, easy to make!
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0 users found this review helpful

Displaying results 1-20 (of 30) reviews
 
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