LAKERSIN05 Recipe Reviews (Pg. 1) - (18001760)

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Dash's Donair

Reviewed: Jul. 26, 2011
I assume this is the Canadian version of doner kebabs, but I tried not to compare the two at all when we ate it. I cut some of the salt, and the meat turned out wonderful-really moist and flavorful. I wasn't a huge fan of the sauce though, I thought there was too much garlic powder (and I NEVER think there is too much garlic!), but since I've never had one of these, I can't compare it's authenticity. Mine never thickened, so it ran off the pita instead of adding a zip to the meat. It was still pretty good though!
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Simple Sweet and Spicy Chicken Wraps

Reviewed: May 13, 2011
My husband ate way more of these than he should have! I didn't make any changes to the recipe, but I'd say make sure you like the brand of salsa that you use. Delicious!
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Double Layer Pumpkin Cheesecake

Reviewed: Sep. 28, 2007
This will be my 3rd year making this recipe, I absolutely love it! I use real pumpkin, and go a little heavier on the spices, but I never should have shared! I start getting requests to make this at the beginning of September now
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American Lasagna

Reviewed: Dec. 6, 2004
I added more sauce after reading other reviews, but otherwise GREAT! My boyfriend requests it every time I ask what he wants for dinner
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1 user found this review helpful

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