ggmameeks Recipe Reviews (Pg. 1) - (180012795)

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Marshmallow Fudge Bars

Reviewed: Dec. 21, 2013
Loved it.
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Rum Balls

Reviewed: Dec. 18, 2013
Best recipe ive tasted. And very easy to do in a hurry. I did find that refrigerating between doing up and rolling Into balls was not necessary. At the party i had to make another double batch while everyone watched and waited for more. Good stuff, Maynard!
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Baked Spaghetti Corn

Reviewed: Dec. 7, 2013
We didn't use any cheese. Cooked at 400° for 40 minutes. Absolutely scrumptious and so easy.
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