HEATHERSCUCINA Recipe Reviews (Pg. 1) - Allrecipes.com (18001096)

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Sesame Tilapia

Reviewed: May 20, 2008
Perfect recipe for Tilapia! I marinated in ziplock bag, per other's suggestions. I ran out of sesame oil and only had just over 1/8 cup for 4 fillets - was totally fine and will make it the same way next time. Paired with Homemade Basil noodles and topped with wilted baby spinach and toasted almonds. My husband called it a "gourmet restaurant quality meal!" Thanks for the recipe!
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Fruited Curry Chicken Salad

Reviewed: Feb. 27, 2007
Served this for a brunch after my son's christening. Big hit! I shredded the chicken for a smoother texture. Will make again!
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Corn and Black Bean Salad

Reviewed: Mar. 28, 2005
Finally, I found the perfect side dish for mexican night! I roasted a red pepper, peeled, diced it, and added it to the salad. I think the sweetness of the red pepper was a real compliment to the salad, and made it look gorgeous! I only had two hours to marinade the salad and it still tasted just great.
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Roast Chicken with Rosemary

Reviewed: Mar. 21, 2005
First time roasting a chicken and my husband said it was the best he ever had! Per other cooks suggestions I added lemon and garlic to the cavity, rubbed rosemary and olive oil under and on top of the skin. Turned the heat up the last 20 mins. Beautiful!
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