GEORGINA3 Recipe Reviews (Pg. 1) - Allrecipes.com (18001095)

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False Cabbage Rolls

Reviewed: Jan. 15, 2008
This was good, but a little bland.
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Brie and Cranberry Pizza

Reviewed: Jan. 15, 2008
How can anything this easy to make taste this good? Another Christmas recipe that people love.
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Meringue Mushrooms

Reviewed: Jan. 15, 2008
This drew raves at the party I went to at Christmas. A very extraordinary looking meringue!! Pretty to look at good to eat.
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3 users found this review helpful

Buttertart Squares

Reviewed: Jan. 15, 2008
Easy to make, easy to eat! This is a Christmas treat in my house
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Spicy Bean Salsa

Reviewed: Jan. 15, 2008
WOW! I could not believe how great this was. I made a huge batch for an opening night gala and it is a good thing I did, because the kids and hubby got to it, and ate half of it! It is good right away, but better the next day. I added fresh grape tomatoes, and cilantro. Will make again and again!
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2 users found this review helpful

Mom's 'Sweet 'n' Sours' Pork Ribs

Reviewed: Aug. 5, 2007
This is a keeper. Even better the second day...so make lots! I made them last week and my family is PLEADING for more!
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Bierock Casserole

Reviewed: Dec. 19, 2006
This is a family favorite. My kids really like it a lot, and ask for it.
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1 user found this review helpful

Toffee Bars by EAGLE BRAND®

Reviewed: Dec. 19, 2006
These are THE BOMB! Yummy!
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2 users found this review helpful

Spam Musubi

Reviewed: Dec. 19, 2006
What a fun appitizer to bring to a party. Who knew Spam could taste good enough to get people asking for the recipe?
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1 user found this review helpful

Anise Biscotti

Reviewed: Dec. 19, 2006
This was a great recipe, and I will make it again! Love the slight anise taste.
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4 users found this review helpful

Creme Brulee French Toast

Reviewed: Jan. 2, 2005
Good, but very sweet! My husband polished it off cold for an afternoon snack.
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Baked Brie in Puff Pastry

Reviewed: Dec. 12, 2004
Of course, I changed this a bit. I halved the brie/camembert or whatever soft round cheese you have, and put fried sun dried tomatoes and garlic on one half, and hot peper jelly on the other. People were going NUTS over it, and do yourself a favour, just bring the recipe with you. It willsaveyou time!!
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3 users found this review helpful

Jalapeno Pepper Jelly

Reviewed: Dec. 12, 2004
I went the no sugar route on this one..used Splenda and no- sugar pectin. It tasted wonderful, great for lo carbing! I use it for everything!
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349 users found this review helpful

Jalapeno Hot Sauce

Reviewed: Dec. 12, 2004
WHo would have thought this was going to taste so good? I added a bit of sugar, and it made it even etter.
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15 users found this review helpful

Mouth-Watering Stuffed Mushrooms

Reviewed: Dec. 12, 2004
This was great!!! Expect lots of requests for the recipe!! Great for parties..if you can sneak it out of your house!
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0 users found this review helpful

 
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