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Antipasto Pasta Salad

Reviewed: Jan. 23, 2014
Great recipe. This is the second recipe from this site that I have taken to an office contest and won first prize. Everyone loved it. The only things I did slightly different was to make the pasta and dressing and let them sit in the refrigerator overnight. I combined them the next morning and it was about five hours before it was eaten. I tasted it right after I combined them and disliked the strong taste of olive oil. It was all a perfect mix after it sat for a while. I highly recommend this recipe. Experiment with it until you get something outstanding.
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Chantal's New York Cheesecake

Reviewed: Oct. 18, 2013
This is my second time making this cheesecake. I followed the directions exactly and both times, no cracks. This time I topped it with cherry pie filling and entered it in a office bake-off. It won first prize. If you follow the directions exactly you will have an outstanding cheesecake.
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1 user found this review helpful

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