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Tuna Noodle Casserole from Scratch

Reviewed: Oct. 28, 2013
This was a great basic recipe to use. I doubled the sauce, added to it some nutmeg, salt and pepper, thyme, a bit of smoked paprika and a dash of hot sauce. Used a mix of parmesan and panko bread crumbs to top it off.
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Double Layer Pumpkin Cheesecake

Reviewed: Oct. 18, 2013
I really loved this recipe. Think the next time I will increase the pumpkin flavour and add a little more spice. My daughter just raved and we will make it again and again. I also used the pumpkin pie filling instead of the puree. Yummy
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