Mariposa Recipe Reviews (Pg. 1) - Allrecipes.com (16992291)

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Pineapple Coconut Chess Pie

Reviewed: Nov. 25, 2010
My husband loves using this recipe! He made 4 of these for Christmas last year and everyone loved them. The only change we made was to substitute Splenda for sugar. The flavors and consistency are melt in your mouth good!
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3 users found this review helpful

Eric's Best New York Style Cheesecake

Reviewed: Nov. 25, 2010
This was my first real baked cheesecake recipe to try. It was a hit! I feel it turned out a bit bland so I plan on using more sugar and amaretto for flavor next attempt. Very creamy and delicious. I will continue to use this recipe as my cheesecake base. Thinking about adding chocolate chips!
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2 users found this review helpful

Sausage and Apple Stuffing

Reviewed: Nov. 25, 2010
My husband and I wanted to stuff our turkey with this for Thanksgiving this year but unfortunately it was a "dish" stuffing. We cut the apples down to 2 and still feel it was a bit much. We used Jimmy Dean maple flavor breakfast sausage and it added a really nice flavor. We will be using the recipe again
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10 users found this review helpful

Gourmet Sweet Potato Classic

Reviewed: Nov. 25, 2010
This was a hit this year at Thanksgiving! I will be using this recipe over and over! The only thing I changed was I substituted Splenda and a Splenda brown sugar blend. I had to adjust the potato cooking time also (mine took an hour to bake properly). Love it!
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4 users found this review helpful

 
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