Manie Recipe Reviews (Pg. 1) - Allrecipes.com (16992287)

cook's profile

Manie

Reviews

Photos

Menus

 
View All Reviews Learn more

Garlic Soup

Reviewed: Jan. 17, 2012
I made this soup yesterday to help get over the bug that’s been plaguing me. It doesn’t look appetizing but it’s very good (however, I wasn’t hungry for a 2nd bowl immediately… it’s more of an appetizer). I used 4 cups chicken broth and 2 cups of vegetable brother (chicken broth shortage). For those who called the soup bland, I don’t think they prepared the garlic right. If it isn’t cut up enough, you won’t get the flavour out. I crushed then minced the garlic. For those who are wondering ½ cup of garlic is about 2 complete flours of garlic minced (which is the amount I used). So… yummy.
Was this review helpful? [ YES ]
3 users found this review helpful

Mom's Coleslaw

Reviewed: Jul. 23, 2011
I read so many wonderful reviews for ths recipe. I thought it was a sure thing. I tried maing it, both my husband and I were disappointed. It was pretty plain aybe its the red cabbage I sued but I doubt it. Missing some zing to it.
Was this review helpful? [ YES ]
1 user found this review helpful

Quick and Easy Pizza Crust

Reviewed: May 17, 2011
Very good and simple; love it.
Was this review helpful? [ YES ]
0 users found this review helpful

Butterless Coconut Cake

Reviewed: May 12, 2011
Very rarely will I give a five star rating. This cake is amazing (and I've debated 4 or five stars). Instead of butter, I used an equal part (1 cup) of unsweetened apple sauce. The only butter that came in contact with this cake was the amount I used to grease up the pan (less than a table spoon) and I used Cane Sugar as my sugar. I got so many compliments for this cake. It is too bad I didn't make two ( as I have a mother's day event to go to today). You can't help to want to eat more of this (and don't feel as guilty with the apple sauce... still a little guilty because of all the sugar). Yummmuy! Will have to expirement more... (Oh and I used unsweetened conoconut flaks if anyone was wondering). She said to use a 10" fluted bunt pan but I only found 9" in stores... Used it, still had plenty of space. Very moist cake. Yumyum ******** Any reference to butter in the recipe is in fact unsweetened is actually supposed to be unsweetened applesauce. (I can't edit the recipe now that it's posted)
Was this review helpful? [ YES ]
0 users found this review helpful

Coconut Cake IV

Reviewed: May 8, 2011
Very rarely will I give a five star rating. This cake is amazing (and I've debated 4 or five stars). Instead of butter, I used an equal part (1 cup) of unsweetened apple sauce. The only butter that came in contact with this cake was the amount I used to grease up the pan (less than a table spoon) and I used Cane Sugar as my sugar. I got so many compliments for this cake. It is too bad I didn't make two ( as I have a mother's day event to go to today). You can't help to want to eat more of this (and don't feel as guilty with the apple sauce... still a little guilty because of all the sugar). Yummmuy! Will have to expirement more... (Oh and I used unsweetened conoconut flaks if anyone was wondering). She said to use a 10" fluted bunt pan but I only found 9" in stores... Used it, still had plenty of space. Very moist cake. Yumyum
Was this review helpful? [ YES ]
1 user found this review helpful

Jo's Rosemary Bread

Reviewed: Nov. 14, 2010
A friend posted the link to this recipe on her facebook status yesterday.... I decided this morning that I would try to make it and discovered I only had whole wheat breadmachine flour.... Finally I decided to try it anyway AND IT WORKED! For the first time, I enjoyed something rosemary in it. Yumyum!
Was this review helpful? [ YES ]
0 users found this review helpful

 
ADVERTISEMENT
Go Pro!

In Season

Healthy and Delicious
Healthy and Delicious

New for spring! Good-for-you food you’ll love to eat.

Mexican Food Fiesta
Mexican Food Fiesta

Go mild or go wild with Cinco de Mayo Recipes!

Subscribe Today!
Subscribe Today!

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

Most Popular Blogs

Read our allrecipes.com blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States