Jano Profile - Allrecipes.com (16991933)

cook's profile


Home Town: Santa Rosa, California, USA
Living In: Salem, Oregon, USA
Member Since: Nov. 2010
Cooking Level: Not Rated
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Recipe Reviews 5 reviews
Tofu with Tomatoes and Balsamic Vinegar
I made a double batch as I had extra tofu to use up. I think that was a little too much vinegar, so will add to taste next time. Turned out yummy! Added black beans for extra fiber :)

3 users found this review helpful
Reviewed On: Aug. 11, 2012
Garlic Mustard Vinaigrette
This was so yummy! I will make his again definitely! The fresh garlic gives it a little extra kick.

3 users found this review helpful
Reviewed On: Dec. 7, 2011
Veronica's Hot Spinach, Artichoke and Chile Dip
This was awesome! I did add a little plain yogurt with the mayo so it wasn't too thick. Best served a little warm.

1 user found this review helpful
Reviewed On: Nov. 20, 2011

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