tucktuck Profile - Allrecipes.com (16988111)

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tucktuck


tucktuck
 
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Member Since: Nov. 2010
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Recipe Reviews 1 review
Seafood Enchiladas
Love this recipe. The only things I changed were instead of dried parsley I used fresh, and I couldn't find just Colby so I used a mexican mix for the top and colby and mont. jack for the inside of the enchiladas. I plated it with sour cream, fresh tomatoes, salsa and cilantro. Everyone at dinner loved it!

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Reviewed On: Aug. 4, 2011
 
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